Commercial Food Warmer Showcase TFW-4P

1200 mm Extra-Wide Countertop Commercial Food Warmer Showcase with Curved Front Glass, Humidifier Water Box & 1.5 kW Heating
Heavy-Duty Red Stainless Steel Merchandiser with 3 Tiers (4 Pans + 2 Shelves), LED Warm Light & Rear Sliding Doors for Fast Food
TFW-4P: Request Wholesale Quote by Voltage (110V-240V), Plug Standard, and Order Quantity

Factory-Direct Supply

Production to export

Commercial Equipment

For professional foodservice

Pre-Shipment Inspection

Checked before dispatch

Custom Configuration

Voltage, plug, branding

Export-Ready Packing

Prepared for international transport

Export Documentation

Commercial shipping documents

Looking for a Custom Wholesale Quote?

Connect with our product specialist for tailored configuration and factory-direct pricing.

Product Details

Designed for high-visibility front-of-house merchandising and appetizing food preservation, the commercial food warmer showcase TFW-4P maintains optimal serving temperatures for fried chicken, burgers, egg tarts, pizza, BBQ skewers, warm pastries, and hot snacks in fast-food chains, delis, concession stands, convenience stores, and snack bars.

Constructed with an eye-catching commercial red-coated stainless steel chassis and high-transparency curved tempered front glass, this commercial food warmer showcase provides wide-angle customer visibility, resists exterior scratching, and withstands high-frequency daily commercial service.

The commercial food warmer showcase TFW-4P is powered by a high-output 1.5 kW circulating heating system, an integrated slide-out humidifier water box to prevent food from drying out, top-mounted long-life LED warm merchandising lighting, 4 food-grade stainless steel base pans, 2 heavy-duty upper wire shelves, and rear sliding glass doors with an intuitive control console.

✔ Extra-wide 1200 mm countertop commercial electric heated display merchandiser overall dimensions: 47.2″W x 18.1″D x 23.6″H (1200 x 460 x 600 mm)
✔ Powerful 1.5 kW (1500W) heating element operating on universal 110V-240V / 50-60Hz commercial electrical circuits
✔ Elegant curved front tempered glass profile maximizing product presentation and driving impulse point-of-sale purchases
✔ 3-tier display capacity: Features 4 removable food-grade stainless steel base pans plus 2 full-width heavy-gauge wire shelves
✔ Built-in pull-out humidifier water tray adding gentle moisture to keep buns, chicken, and pastries soft and tender without crust hardening
✔ Top warm-tone LED illumination strip enhancing food color and presentation with long operating lifespan and low energy consumption
✔ Rear sliding tempered glass doors allowing quick rear loading and restocking by kitchen staff during peak rush hours
✔ Rear-mounted precision control panel featuring a 0°C to 80°C rotary thermostat dial, master power switch, and dual status indicator lamps
✔ Heavy-duty non-slip rubber feet ensuring steady, scratch-free placement on front service counters and buffet lines
✔ Series size options available: TFW-1P (380 mm / 0.5 kW), TFW-2P (660 mm / 0.8 kW), TFW-3P (950 mm / 1.2 kW), and TFW-4P (1200 mm / 1.5 kW)
✔ B2B wholesale & OEM supply: Custom voltage configurations (110V/220V), custom plug standards, customized branding/graphics, and reinforced export packaging available upon request

Specifications

Additional information

Product Type

Display

Dimensions

660×450×640

Material

Toughened Glass

Power

1.2

Power Source

Electric

Model Number

TFW-4P

Temperature Range

30°C – 85°C

Net Weight

21 KG

Capacity

4

Common Questions

A: As a leading commercial kitchen equipment manufacturer, our MOQ for standard products starts from just 1 unit to support your sample testing. For OEM/ODM commercial deep fryer projects or custom branding (including custom logo printing, branded packaging, and custom materials like 304 stainless steel), the MOQ is typically 10–50 units. We also support mixed containers—you can combine fryers, fridges, and stainless steel tables in one shipment to maximize your container utilization and save shipping costs.

As a manufacturer, we quote according to the requested model, configuration, quantity, documentation and shipping terms. Compare quotations using the same specifications and Incoterms before making a purchasing decision.

A: Absolutely. As a trusted commercial electric deep fryer supplier, our core products are CE certified (with select high-volume models also holding ETL certification for the North American market). For every shipment, we provide a complete document package including the CE Certificate, official Test Reports, Declaration of Conformity, Commercial Invoice, Packing List, and B/L. Additional region-specific certifications like SASO (Saudi Arabia) or SONCAP (Nigeria) are readily available upon request.

A: Yes, all Tarzan commercial catering equipment is manufactured to meet global electrical and gas standards. We configure the system based on your destination:

  • North America: 110V-220V/60Hz (NEMA plugs).

  • Europe / UK / Australia: 230V-240V/50Hz (Schuko, BS1363, or AS/NZS plugs).

  • Gas Equipment: Fully supports both LPG (Liquid Propane Gas) and Natural Gas configurations. Just specify your local requirements when you send an inquiry, and our engineers will customize the internal wiring or gas valves accordingly.

A: Quality control is our highest priority at our commercial restaurant equipment factory. We implement a strict 4-stage inspection process: Raw Material Inspection ➔  In-Process Checkpoints ➔  100% Final Operational & Overheat Safety Testing ➔ Pre-Shipment Sampling (AQL standards). We fully welcome third-party inspection agencies (such as SGS, TÜV, or Intertek) to inspect the goods. Additionally, we provide live video inspection via WhatsApp/WeChat so you can see your machines running in real-time before they are loaded.

A: For standard commercial kitchen equipment supply, sample orders are ready in 7–15 days, and bulk orders take 15–30 days. To make your purchasing hassle-free, we offer DDP door-to-door shipping by sea or air freight to over 40 countries (including the US, UK, Canada, and EU). With DDP, we handle all customs clearance, duties, and inland taxes—you simply wait for the equipment to arrive directly at your restaurant or warehouse.

Payment method, deposit requirement and balance terms are confirmed in the quotation or proforma invoice for the specific order. Quotation timing depends on the completeness of the model, quantity, configuration and destination information provided. Buyers should verify any payment-detail change through a previously confirmed contact channel.

A: Yes, our commercial kitchen equipment service doesn’t end at delivery. We provide a 12-month comprehensive warranty on all functional components (heating elements, thermostats, compressors). We maintain a massive inventory of common commercial fryer parts for express dispatch within 5–7 days. Furthermore, every piece of equipment comes with English manuals and step-by-step video tutorials. Our technical engineers are available for remote troubleshooting and live guidance via WhatsApp to keep your kitchen running smoothly.

Looking for a direct manufacturer to white-label your equipment?

Get 100% factory-direct wholesale commercial kitchen equipment pricing with full OEM/ODM support (custom logo, color, & packaging). Contact us for a bulk discount bulk sheet.

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