Commercial Electric Griddle TEG-350
350 mm Compact Countertop Commercial Electric Griddle with High-Conductivity Polished Steel Plate
2 KW Heavy-Duty Stainless Steel Flat Grill with Laser Seamless Welding & Front Grease Drawer for Food Trucks
TEG-350: Request Wholesale Quote by Model Size (TEG-350 to TEG-900), Voltage (110V-240V), and Order Quantity
- Food-Grade Stainless Steel & Polished Steel Plate • Commercial Electric Griddle
- 350 mm Countertop Electric Griddle with Polished Steel Plate, 2 kW Heating & Laser Welding
- TEG-350 • 350×520 mm • 2 KW • Polished Steel Plate • 110V–240V • Front Grease Drawer • 3-Side Splash Guard
Factory-Direct Supply
Production to export
Commercial Equipment
For professional foodservice
Pre-Shipment Inspection
Checked before dispatch
Custom Configuration
Voltage, plug, branding
Export-Ready Packing
Prepared for international transport
Export Documentation
Commercial shipping documents
Looking for a Custom Wholesale Quote?
Connect with our product specialist for tailored configuration and factory-direct pricing.
- Specs Verification
- Pricing & Shipping
- Quotation Follow-up
Product Details
Designed for compact flat-top cooking, rapid thermal conductivity, and space-saving efficiency in commercial foodservice environments, the commercial electric griddle TEG-350 prepares smash burgers, steaks, bacon, fried eggs, pancakes, grilled sandwiches, teppanyaki dishes, and street food favorites for cafes, food trucks, diners, concession stands, steakhouses, and cafeterias.
Constructed from heavy-duty commercial food-grade stainless steel with advanced laser seamless welding technology, this commercial electric griddle eliminates grease leakage into internal components, withstands continuous high-heat thermal expansion, and provides structural rigidity and effortless post-shift cleaning.
The commercial electric griddle TEG-350 features a high-conductivity polished steel cooking plate, a high-efficiency 2 kW rapid heating element, an intuitive rotary thermostatic control dial, dual power and heating LED indicator lights, three-sided raised splash guards, a removable front slide-out grease drawer, and non-slip rubber stabilizing feet.
✔ Compact 350 mm countertop commercial electric flat-top griddle overall dimensions: 13.8″W x 20.5″D (350 x 520 mm)
✔ High-efficiency 2 kW rapid heating system engineered for fast preheating and balanced temperature recovery
✔ High-conductivity polished steel cooking plate delivering uniform edge-to-edge heat distribution without cold zones
✔ Premium food-grade stainless steel chassis offering exceptional rust resistance and commercial kitchen hygiene compliance
✔ Industrial laser seamless welding construction eliminating oil leakage risks and prolonging machine service life
✔ Precision rotary thermostatic control dial allowing smooth temperature modulation for diverse breakfast and lunch recipes
✔ Front-panel LED indicator lights (Power & Heating) delivering clear, real-time visual confirmation of heating cycles
✔ Integrated three-sided stainless steel splash guards containing hot oil splatters and keeping countertops clean
✔ Removable front slide-out stainless steel grease drawer for quick, mess-free mid-shift oil and residue disposal
✔ Compact 13.8-inch wide space-saving footprint ideal for food trucks, coffee bars, concession stalls, and tight prep lines
✔ Non-slip rubber stabilizing feet absorbing operational vibration and securing steady countertop placement
✔ Multi-size series options available: TEG-350 (350 mm / 2 kW), TEG-500 (500 mm), TEG-600 (600 mm), TEG-750 (750 mm), and TEG-900 (900 mm / 4.5 kW)
✔ Universal electrical compatibility: Operates smoothly on 110V-240V / 50-60Hz commercial electrical circuits worldwide
✔ B2B wholesale & OEM supply: Custom plate configurations (flat/grooved combo), custom voltages/plug standards, private branding, and export-grade protective packaging available upon request
Specifications
Additional information
| Product Type | Griddle |
|---|---|
| Dimensions | 350×500×230 |
| Material | Polished Steel |
| Power | 2.5 |
| Power Source | Electric |
| Temperature Range | 50°C – 300°C |
| Model Number | TEG-350,500,600,750,900 |
Common Questions
Q1: What is your Minimum Order Quantity (MOQ)? Can I customize my own brand?
A: As a leading commercial kitchen equipment manufacturer, our MOQ for standard products starts from just 1 unit to support your sample testing. For OEM/ODM commercial deep fryer projects or custom branding (including custom logo printing, branded packaging, and custom materials like 304 stainless steel), the MOQ is typically 10–50 units. We also support mixed containers—you can combine fryers, fridges, and stainless steel tables in one shipment to maximize your container utilization and save shipping costs.
Q2: How do your factory-direct prices compare to trading companies?
As a manufacturer, we quote according to the requested model, configuration, quantity, documentation and shipping terms. Compare quotations using the same specifications and Incoterms before making a purchasing decision.
Q3: Are your products certified for my market (CE, ETL, etc.)?
A: Absolutely. As a trusted commercial electric deep fryer supplier, our core products are CE certified (with select high-volume models also holding ETL certification for the North American market). For every shipment, we provide a complete document package including the CE Certificate, official Test Reports, Declaration of Conformity, Commercial Invoice, Packing List, and B/L. Additional region-specific certifications like SASO (Saudi Arabia) or SONCAP (Nigeria) are readily available upon request.
Q4: Can you configure the correct voltage, plug, and gas type for my country?
A: Yes, all Tarzan commercial catering equipment is manufactured to meet global electrical and gas standards. We configure the system based on your destination:
North America: 110V-220V/60Hz (NEMA plugs).
Europe / UK / Australia: 230V-240V/50Hz (Schuko, BS1363, or AS/NZS plugs).
Gas Equipment: Fully supports both LPG (Liquid Propane Gas) and Natural Gas configurations. Just specify your local requirements when you send an inquiry, and our engineers will customize the internal wiring or gas valves accordingly.
Q5: How do you guarantee product quality before the shipment leaves the factory?
A: Quality control is our highest priority at our commercial restaurant equipment factory. We implement a strict 4-stage inspection process: Raw Material Inspection ➔ In-Process Checkpoints ➔ 100% Final Operational & Overheat Safety Testing ➔ Pre-Shipment Sampling (AQL standards). We fully welcome third-party inspection agencies (such as SGS, TÜV, or Intertek) to inspect the goods. Additionally, we provide live video inspection via WhatsApp/WeChat so you can see your machines running in real-time before they are loaded.
Q6: What is your standard lead time, and do you offer DDP shipping?
A: For standard commercial kitchen equipment supply, sample orders are ready in 7–15 days, and bulk orders take 15–30 days. To make your purchasing hassle-free, we offer DDP door-to-door shipping by sea or air freight to over 40 countries (including the US, UK, Canada, and EU). With DDP, we handle all customs clearance, duties, and inland taxes—you simply wait for the equipment to arrive directly at your restaurant or warehouse.
Q7: What are your payment terms? How fast can I get a quotation?
Payment method, deposit requirement and balance terms are confirmed in the quotation or proforma invoice for the specific order. Quotation timing depends on the completeness of the model, quantity, configuration and destination information provided. Buyers should verify any payment-detail change through a previously confirmed contact channel.
Q8: Do you provide technical support and spare parts if something breaks?
A: Yes, our commercial kitchen equipment service doesn’t end at delivery. We provide a 12-month comprehensive warranty on all functional components (heating elements, thermostats, compressors). We maintain a massive inventory of common commercial fryer parts for express dispatch within 5–7 days. Furthermore, every piece of equipment comes with English manuals and step-by-step video tutorials. Our technical engineers are available for remote troubleshooting and live guidance via WhatsApp to keep your kitchen running smoothly.
Looking for a direct manufacturer to white-label your equipment?
Get 100% factory-direct wholesale commercial kitchen equipment pricing with full OEM/ODM support (custom logo, color, & packaging). Contact us for a bulk discount bulk sheet.
