Catering Deep Fat Fryer TEF-4L,6L,8L,11L
Compact Countertop Catering Deep Fat Fryer with 2 KW Rapid Heating Element & Food-Grade 304 Stainless Steel
4.5 KG Heavy-Duty Electric Fryer with 50–200°C Thermostat, Fry Basket & Night Cover Lid for Commercial Kitchens
TEF-4L,6L,8L,11L: Request Wholesale Quote by Tank Capacity (4L/6L/8L/11L), Voltage (110V/220V), and Order Quantity
- Food-Grade #304 Stainless Steel • Commercial Electric Catering Fryer
- 2 KW Countertop Catering Deep Fat Fryer with 50–200°C Thermostat & Removable 304 Tank
- 220×400×300 mm • 4.5 KG • 2 KW • 4L / 6L / 8L / 11L • 50°C–200°C • Food-Grade 304 Stainless Steel
Factory-Direct Supply
Production to export
Commercial Equipment
For professional foodservice
Pre-Shipment Inspection
Checked before dispatch
Custom Configuration
Voltage, plug, branding
Export-Ready Packing
Prepared for international transport
Export Documentation
Commercial shipping documents
Looking for a Custom Wholesale Quote?
Connect with our product specialist for tailored configuration and factory-direct pricing.
- Specs Verification
- Pricing & Shipping
- Quotation Follow-up
Product Details
Designed for high-efficiency frying, rapid oil temperature recovery, and versatile batch cooking in commercial foodservice kitchens, the catering deep fat fryer TEF-4L,6L,8L,11L delivers crispy french fries, chicken wings, tenders, mozzarella sticks, onion rings, tempura, donuts, and fish fillets for cafes, food trucks, snack bars, catering lines, fast-food kiosks, and hotel restaurant prep lines.
Constructed with a 4.5 kg heavy-duty food-grade #304 stainless steel body and seamless oil tank, this catering deep fat fryer resists hot cooking oils, salt corrosion, and grease buildup while providing structural rigidity and effortless post-shift washdown.
The catering deep fat fryer TEF-4L,6L,8L,11L is equipped with a high-efficiency 2 kW immersion heating element, an adjustable rotary thermostat dial (50°C to 200°C), a heavy-duty wire frying basket with a heat-insulated handle, a stainless steel night lid cover with a top handle, power and heating indicator lights, and stabilizing non-slip rubber feet.
✔ Compact countertop electric catering deep fat fryer overall dimensions: 8.7″W x 15.7″D x 11.8″H (220 x 400 x 300 mm)
✔ Powerful 2 kW rapid immersion heating element ensuring instant thermal ramp-up and quick oil temperature recovery between batches
✔ Premium food-grade #304 stainless steel tank and chassis ensuring high hygienic standards, rust resistance, and long service life
✔ Precision rotary temperature control dial (50°C–200°C / 122°F–392°F) for accurate frying heat modulation across diverse recipes
✔ Heavy-gauge electroplated wire fry basket with front support hook allowing mess-free oil drainage back into the well
✔ Ergonomic heat-insulated basket handle ensuring safe, burn-free operation during high-volume rush periods
✔ Stainless steel night cover lid preventing airborne dust contamination and minimizing oil splatter during cooking
✔ Lift-out electrical heating head and removable oil container facilitating tool-free cleaning and rapid oil filtration
✔ Dual front-panel status indicator lights (Power & Heating) providing clear visual feedback during frying cycles
✔ Integrated thermal safety cut-off switch preventing dry burning and oil overheating
✔ Heavy-duty non-slip rubber feet absorbing vibration and securing stable placement on stainless steel prep tables
✔ Multi-capacity series options available: TEF-4L (4 Liters), TEF-6L (6 Liters), TEF-8L (8 Liters), and TEF-11L (11 Liters)
✔ B2B wholesale & OEM supply: Custom voltage configurations (110V/220V), custom plug standards, private branding, and export-grade protective packaging available upon request
Specifications
Additional information
| Product Type | Deep Fryer |
|---|---|
| Dimensions | 220×400×300 |
| Material | Food-Grade 304 Stainless Steel |
| Power Source | Electric |
| Temperature Range | 50°C – 200°C |
| Net Weight | 4.5 kg |
| Model Number | TEF-4L,6L,8L,11L |
| Capacity | 4 |
Common Questions
Q1: What is your Minimum Order Quantity (MOQ)? Can I customize my own brand?
A: As a leading commercial kitchen equipment manufacturer, our MOQ for standard products starts from just 1 unit to support your sample testing. For OEM/ODM commercial deep fryer projects or custom branding (including custom logo printing, branded packaging, and custom materials like 304 stainless steel), the MOQ is typically 10–50 units. We also support mixed containers—you can combine fryers, fridges, and stainless steel tables in one shipment to maximize your container utilization and save shipping costs.
Q2: How do your factory-direct prices compare to trading companies?
As a manufacturer, we quote according to the requested model, configuration, quantity, documentation and shipping terms. Compare quotations using the same specifications and Incoterms before making a purchasing decision.
Q3: Are your products certified for my market (CE, ETL, etc.)?
A: Absolutely. As a trusted commercial electric deep fryer supplier, our core products are CE certified (with select high-volume models also holding ETL certification for the North American market). For every shipment, we provide a complete document package including the CE Certificate, official Test Reports, Declaration of Conformity, Commercial Invoice, Packing List, and B/L. Additional region-specific certifications like SASO (Saudi Arabia) or SONCAP (Nigeria) are readily available upon request.
Q4: Can you configure the correct voltage, plug, and gas type for my country?
A: Yes, all Tarzan commercial catering equipment is manufactured to meet global electrical and gas standards. We configure the system based on your destination:
North America: 110V-220V/60Hz (NEMA plugs).
Europe / UK / Australia: 230V-240V/50Hz (Schuko, BS1363, or AS/NZS plugs).
Gas Equipment: Fully supports both LPG (Liquid Propane Gas) and Natural Gas configurations. Just specify your local requirements when you send an inquiry, and our engineers will customize the internal wiring or gas valves accordingly.
Q5: How do you guarantee product quality before the shipment leaves the factory?
A: Quality control is our highest priority at our commercial restaurant equipment factory. We implement a strict 4-stage inspection process: Raw Material Inspection ➔ In-Process Checkpoints ➔ 100% Final Operational & Overheat Safety Testing ➔ Pre-Shipment Sampling (AQL standards). We fully welcome third-party inspection agencies (such as SGS, TÜV, or Intertek) to inspect the goods. Additionally, we provide live video inspection via WhatsApp/WeChat so you can see your machines running in real-time before they are loaded.
Q6: What is your standard lead time, and do you offer DDP shipping?
A: For standard commercial kitchen equipment supply, sample orders are ready in 7–15 days, and bulk orders take 15–30 days. To make your purchasing hassle-free, we offer DDP door-to-door shipping by sea or air freight to over 40 countries (including the US, UK, Canada, and EU). With DDP, we handle all customs clearance, duties, and inland taxes—you simply wait for the equipment to arrive directly at your restaurant or warehouse.
Q7: What are your payment terms? How fast can I get a quotation?
Payment method, deposit requirement and balance terms are confirmed in the quotation or proforma invoice for the specific order. Quotation timing depends on the completeness of the model, quantity, configuration and destination information provided. Buyers should verify any payment-detail change through a previously confirmed contact channel.
Q8: Do you provide technical support and spare parts if something breaks?
A: Yes, our commercial kitchen equipment service doesn’t end at delivery. We provide a 12-month comprehensive warranty on all functional components (heating elements, thermostats, compressors). We maintain a massive inventory of common commercial fryer parts for express dispatch within 5–7 days. Furthermore, every piece of equipment comes with English manuals and step-by-step video tutorials. Our technical engineers are available for remote troubleshooting and live guidance via WhatsApp to keep your kitchen running smoothly.
Looking for a direct manufacturer to white-label your equipment?
Get 100% factory-direct wholesale commercial kitchen equipment pricing with full OEM/ODM support (custom logo, color, & packaging). Contact us for a bulk discount bulk sheet.
