Commercial Sandwich Grill TEG-811EA
Wide-Format Countertop Commercial Electric Sandwich Grill with Grooved Top & Flat Bottom Cast Iron Plates & 2.2 kW Heating
Heavy-Duty Stainless Steel Panini Press with 50-300°C Thermostat & Wire Sheathing Conduit for High-Volume Cafes and Bistros
TEG-811EA: Request Wholesale Quote by Voltage (110V-240V), Plug Standard, and Order Quantity
Thickened Stainless Steel & Enamelled Cast Iron Plates
Wide-Format Commercial Electric Sandwich Grill with Grooved Top / Flat Bottom Plates & 2.2 kW Output
430×340×210 mm • 20 KG • 2.2 KW • 110–240V / 50-60Hz • 50–300°C
Power Supply
110V / 220V–240V, 50/60Hz. Pre-fitted with US, EU, UK, or AU plugs.
MOQ
5 Units. Tiered factory pricing available for volume and container orders.
Lead Time
5–7 business days for standard batch; 15–20 days for bulk container production.
OEM / ODM
Available from 10 units. Supports custom laser logo, packaging, and localized voltage.
Factory Manufacturer
Production, assembly and export packing capability
OEM / ODM Support
Branding, market configuration and packaging
Quality Inspection
Appearance, function and operating checks before packing
Export Order Support
Quotation, packing, documents and loading coordination
Product Details
Designed for high-throughput dual-cooking versatility in commercial foodservice kitchens, the commercial sandwich grill TEG-811EA toasts multiple panini sandwiches, burritos, focaccia loaves, burgers, and quesadillas simultaneously while frying bacon, eggs, and sausage patties on its wide flat lower plate for cafes, bistros, delis, food trucks, and busy breakfast lines.
Constructed from a solid 20 kg heavy-duty food-grade stainless steel body with a counterbalanced spring-loaded hinge system and non-slip rubber feet, this commercial sandwich grill withstands repeated heavy kitchen clamping pressure, eliminates heat warping, and ensures effortless post-shift wipe-downs.
The commercial sandwich grill TEG-811EA is equipped with high-output 2.2 kW circulating heating tubes, an expanded upper grooved plate for crisp sear marks, an expanded lower flat plate for multi-purpose frying, food-grade non-stick enamel coating, armored stainless steel wire conduit sheathing, an insulated anti-scalding grip handle, and an adjustable 50°C to 300°C rotary thermostat dial.
✔ Wide-format single-head countertop commercial electric sandwich grill overall dimensions: 16.9″W x 13.4″D x 8.3″H (430 x 340 x 210 mm)
✔ Powerful 2.2 kW (2200W) fast-heating element operating on universal 110V-240V / 50-60Hz commercial electrical circuits
✔ Expanded hybrid plate layout featuring a grooved top plate for authentic grill lines and a smooth flat bottom plate for versatile searing and frying
✔ Heavy-duty enamelled cast-iron cooking plates accommodating 2 to 3 sandwiches simultaneously with rapid heat recovery between orders
✔ Double-sided contact heating delivering simultaneous top and bottom thermal conduction to cut sandwich cooking times in half
✔ Food-grade enamel non-stick surface preventing food adherence, reducing grease consumption, and enabling quick wipe-down cleaning
✔ Stainless steel reinforced wire sheathing conduit protecting internal electrical wiring from high heat, bending fatigue, and oil ingress
✔ Precision rotary thermostat dial delivering consistent 50°C to 300°C constant-temperature control with a dedicated heating pilot lamp
✔ Heat-insulated ergonomic front handle allowing safe, burn-free opening, closing, and pressing leverage during peak hours
✔ Removable front slide-out stainless steel grease catchment tray capturing excess oils and crumbs for fast, mess-free counter sanitation
✔ Series options available: Compact TEG-811A (305 x 310 x 240 mm / 15 kg / 1.8 kW) as well as all-grooved (TEG-811E) and all-flat (TEG-811EB) models
✔ B2B wholesale & OEM supply: Custom voltage configurations (110V/220V), plug standards, customized plate profiles, private branding, and bulk container-load shipping available upon request
TECHNICAL DATA
Specifications
Additional information
| Model Number | TEG-811EA |
|---|---|
| Product Type | Contact Grill |
| Dimensions | 410×370×210 |
| Material | Enamelled Cast Iron |
| Power | 2.2 |
| Power Source | Electric |
| Temperature Range | 50°C – 300°C |
| Net Weight | 18.3 KG |
FACTORY & PRODUCTION
Inside Tarzan Kitchen
Production, assembly, inspection and export packing support for commercial kitchen equipment orders.
Production to Export Preparation
Production Workshop
Fabrication and equipment production.
Equipment Assembly
Bodies, controls and components assembled for the selected equipment.
Inspection Before Packing
Appearance and operating checks according to order requirements.
Export Preparation
Packing, documents and loading coordination.
Production Workshop
Equipment Assembly
Finished Equipment
OEM / ODM & EXPORT
Branding, Market Configuration & Packing
Custom Branding
Logo, nameplate, and product marking options are available for approved OEM / ODM orders.
Market Configuration
Voltage, frequency, plug type, and other applicable utility requirements are reviewed for the selected model and destination market.
Export Packaging
Labels, manuals, and export packaging can be prepared according to confirmed order requirements.
FREQUENTLY ASKED QUESTIONS
Common B2B Product Questions
Tarzan Kitchen is a commercial kitchen equipment manufacturer with production, assembly, inspection and export packing capabilities.
MOQ is 5 units for standard models. Tiered factory pricing applies to volume and container orders.
5–7 business days for a standard batch, and 15–20 days for bulk container production.
Yes. OEM / ODM is available from 10 units and covers logo, nameplate, packaging, voltage, frequency and plug type.
CE documentation and test reports are available for selected models. Export documents are issued per order according to the destination market.
Generally 12 months on selected standard models, with spare parts support. See our warranty policy for scope, exclusions and the claim process.
