Commercial Ice Maker TIM-20

Countertop Commercial Electric Ice Maker Machine with Rapid Bullet Ice Freezing System
35 KG Heavy-Duty Stainless Steel Bullet Ice Machine with Insulated Storage Bin for Bars & Cafes
TIM-20: Request Wholesale Quote by Ice Output Capacity, Voltage (110V-240V), and Order Quantity

Food-Grade Stainless Steel • Commercial Electric Bullet Ice Maker

35 KG Countertop Commercial Bullet Ice Maker with Rapid Freezing & Insulated Storage Bin

TIM-20 • 35 KG Net Weight • Bullet Shape Ice • Food-Grade Stainless Steel • Insulated Bin • 110V–240V

Order Information

Market Power

Voltage / frequency / plug confirmed for destination market

MOQ

Confirm the current MOQ for the selected model in the quotation.

Lead Time

Confirmed according to model, quantity and customization scope.

OEM / ODM

Branding, market configuration and packaging are reviewed with the order.

Factory Manufacturer

Production, assembly and export packing capability

OEM / ODM Support

Branding, market configuration and packaging

Quality Inspection

Appearance, function and operating checks before packing

Export Order Support

Quotation, packing, documents and loading coordination

PRODUCT DETAILS

Product Details

Designed for rapid freezing cycles, crystal-clear bullet ice formation, and continuous daily ice supply in commercial foodservice and beverage environments, the commercial ice maker TIM-20 supplies slow-melting hollow bullet ice for iced coffees, cold brew, craft cocktails, smoothies, soft drinks, chilled seafood platters, and juice displays across cafes, bars, bistros, milk tea shops, restaurants, hotel buffets, and catering prep stations.

Constructed with a heavy-duty commercial food-grade stainless steel chassis and a reinforced 35 kg countertop framework, this commercial ice maker withstands continuous heavy-duty daily freezing cycles, resists water rust and corrosion, retains internal cold efficiently to reduce power consumption, and ensures effortless post-shift sanitization.

The commercial ice maker TIM-20 features a high-efficiency commercial cooling compressor, rapid bullet-ice evaporator molds, a heavily insulated built-in ice storage bin, an ergonomic front slide-up/push-in access door, an illuminated one-touch power switch, intelligent automatic ice-full and water-shortage sensor controls, side-mounted condenser heat dissipation louvers, and non-slip stabilizing leveling feet.

✔ Compact countertop/undercounter commercial electric bullet ice maker machine (Model: TIM-20)
✔ High-efficiency commercial refrigeration compressor delivering rapid ice-making cycles and consistent daily ice production
✔ Produces crystal-clear, slow-melting round bullet-shaped ice ideal for cocktail bars, coffee shops, and restaurant drink stations
✔ Heavy-duty 35 kg reinforced food-grade stainless steel cabinet offering superior rust resistance, structural rigidity, and commercial hygiene compliance
✔ Heavily insulated integrated ice storage bin keeping stored ice cold and minimizing melting between busy service rushes
✔ Ergonomic front-access insulated door providing smooth, effortless scooping and preventing cold air leakage
✔ Intelligent automatic sensor system automatically pausing ice production when the bin is full and resuming when ice is scooped
✔ Front-mounted illuminated master power rocker switch delivering simple, intuitive one-touch operation for staff
✔ Side-mounted high-flow ventilation louvers optimizing internal condenser heat dissipation to safeguard compressor longevity
✔ Smooth, non-porous food-grade interior chamber and integrated drainage outlet facilitating rapid daily cleaning and sanitization
✔ Heavy-duty non-slip leveling feet absorbing operational vibration and securing steady countertop placement
✔ Low-noise operational design maintaining a quiet, comfortable environment behind beverage counters and bar areas
✔ Universal electrical compatibility: Operates smoothly on 110V-240V / 50-60Hz commercial electrical power supplies
✔ B2B wholesale & OEM supply: Custom daily production capacities, water filtration kit options, private branding, and export-grade protective packaging available upon request

TECHNICAL DATA

Specifications

Additional information

Weight 35 kg
Dimensions 33 × 47 × 61 mm
Model Number

TIM-20

Product Type

Ice Maker

Weight

35 kg

Equipment Category

Ice Maker

FACTORY & PRODUCTION

Inside Tarzan Kitchen

Production, assembly, inspection and export packing support for commercial kitchen equipment orders.

Exterior view of the Tarzan Food Machinery Expert company headquarters building featuring the brand logo on the front facade

Production to Export Preparation

Production Workshop

Fabrication and equipment production.

Equipment Assembly

Bodies, controls and components assembled for the selected equipment.

Inspection Before Packing

Appearance and operating checks according to order requirements.

Export Preparation

Packing, documents and loading coordination.

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Production Workshop

Workers assembling stainless steel commercial kitchen equipment in the Tarzan Kitchen factory

Equipment Assembly

Packaged commercial kitchen equipment and export crates stored in the Tarzan Kitchen factory warehouse

Finished Equipment

ORDER PROCESS

From Inquiry to Shipment

01

Send Model & Quantity

Send the product link or model, required quantity, and destination country.

02

Confirm Configuration

Confirm voltage, frequency, plug type or gas connection, branding, packaging, and required documents.

03

Quote & Production

The quotation confirms pricing, configuration, and the estimated production lead time.

04

Inspect & Ship

Equipment is inspected, packed, and prepared for shipment according to the agreed shipping terms.

OEM / ODM & EXPORT

Branding, Market Configuration & Packing

Custom logo nameplates and OEM components for Tarzan Kitchen commercial waffle makers and hot dog roller grills

Custom Branding

Logo, nameplate, and product marking options are available for approved OEM / ODM orders.

Power plug options for Tarzan Kitchen equipment in the UK, Europe, North America, Australia and New Zealand

Market Configuration

Voltage, frequency, plug type, and other applicable utility requirements are reviewed for the selected model and destination market.

Private-label commercial kitchen equipment packed in custom-branded export cartons at the Tarzan Kitchen warehouse

Export Packaging

Labels, manuals, and export packaging can be prepared according to confirmed order requirements.

FREQUENTLY ASKED QUESTIONS

Common B2B Product Questions

Tarzan Kitchen is a commercial kitchen equipment manufacturer with production, assembly, inspection and export packing capabilities.

MOQ depends on the product model, quantity and customization requirements. Small trial orders may be available for selected standard products.

Lead time depends on the model, order quantity, component availability, and customization requirements. The applicable production schedule is confirmed with the quotation.

Available OEM / ODM options may include branding, voltage, frequency, plug type, packaging, and selected product configurations, subject to order review.

Certificates and export documents vary by model and destination market. Our sales team confirms the applicable document set for the quoted model.

Warranty terms and spare parts support depend on the product model and order requirements. The applicable coverage and recommended spare parts can be confirmed with the quotation.

REQUEST A QUOTE

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