Commercial Crepe Maker TCM-1G

Single-Plate Gas-Powered Countertop Commercial Crepe Maker with Non-Stick Cast Cooking Surface
12.5 KG Heavy-Duty Stainless Steel Gas Crepe Machine with Stepless Flame Control for Food Trucks & Stalls
TCM-1G: Request Wholesale Quote by Gas Type (LPG/NG), Nozzle Standard, and Order Quantity

Food-Grade Stainless Steel & Cast Non-Stick Plate • Commercial Gas Crepe Maker

Single-Plate Gas Crepe Maker with Multi-Port Burner & Stepless Flame Control

12.5 KG • Single Round Plate • Gas Powered (LPG/NG) • Non-Stick Cast Plate • Stainless Steel Body

Order Information

Market Power

Voltage / frequency / plug confirmed for destination market

MOQ

Confirm the current MOQ for the selected model in the quotation.

Lead Time

Confirmed according to model, quantity and customization scope.

OEM / ODM

Branding, market configuration and packaging are reviewed with the order.

Factory Manufacturer

Production, assembly and export packing capability

OEM / ODM Support

Branding, market configuration and packaging

Quality Inspection

Appearance, function and operating checks before packing

Export Order Support

Quotation, packing, documents and loading coordination

PRODUCT DETAILS

Product Details

Designed for high-mobility outdoor catering, rapid heat response, and continuous thin-pancake preparation in commercial foodservice operations, the commercial crepe maker TCM-1G produces authentic French sweet crepes, savory buckwheat galettes, blintzes, pancakes, and breakfast wraps for food trucks, outdoor festival stalls, street food carts, cafes, night markets, and hotel banquet lines.

Constructed with a solid 12.5 kg commercial-grade stainless steel chassis and non-slip rubber stabilizing feet, this commercial crepe maker resists intense gas heat, prevents corrosion from batter drips and cooking grease, and ensures structural rigidity and effortless post-shift cleaning.

The commercial crepe maker TCM-1G is powered by a high-efficiency circular gas burner designed for uniform flame distribution, a heavy-duty round cast cooking plate with a food-grade non-stick surface, a rotary gas flame control valve for smooth heat modulation, a piezo ignition system, and integrated side air intake ventilation vents.

✔ Countertop commercial gas-powered single-plate crepe maker (Chassis Net Weight: 12.5 KG)
✔ High-efficiency circular multi-port gas burner providing even edge-to-center heat distribution without cold zones
✔ Heavy-duty cast cooking plate delivering excellent thermal retention and instant heat recovery between orders
✔ Food-grade non-stick surface ensuring smooth batter spread with a T-distributor and clean, tear-free crepe release
✔ Heavyweight 12.5 kg stainless steel chassis offering corrosion resistance, heat durability, and commercial structural stability
✔ Precision rotary gas control knob allowing stepless flame adjustment from low warming to high searing heat
✔ Cordless gas-powered operation ideal for food trucks, outdoor markets, mobile kiosks, and areas with limited electrical access
✔ Compatible with LPG (Liquefied Petroleum Gas) and Natural Gas configurations via standard gas inlet fittings
✔ Built-in flame failure safety protection ensuring secure and reliable commercial kitchen operation
✔ Side and bottom heat dissipation louvers maintaining optimal internal ventilation and safe exterior chassis temperatures
✔ Heavy-duty rubber-cushioned feet absorbing operational movement and securing steady placement on prep tables
✔ Smooth, seamless stainless steel body designed for rapid daily wipe-downs and strict hygiene compliance
✔ B2B wholesale & OEM supply: Custom gas nozzle configurations (LPG/NG), optional wooden T-spreader and spatula kits, private branding, and export-grade protective packaging available upon request

TECHNICAL DATA

Specifications

Additional information

Weight 12,5 kg
Dimensions 480 × 540 × 230 mm
Model Number

TCM-1G

Product Type

Crepe Maker – Gas

Power Source

Gas

Weight

12.5 kg

Equipment Category

Crepe Maker

FACTORY & PRODUCTION

Inside Tarzan Kitchen

Production, assembly, inspection and export packing support for commercial kitchen equipment orders.

Exterior view of the Tarzan Food Machinery Expert company headquarters building featuring the brand logo on the front facade

Production to Export Preparation

Production Workshop

Fabrication and equipment production.

Equipment Assembly

Bodies, controls and components assembled for the selected equipment.

Inspection Before Packing

Appearance and operating checks according to order requirements.

Export Preparation

Packing, documents and loading coordination.

Laser cutting and CNC press brake machines in the Tarzan Kitchen sheet metal production workshop

Production Workshop

Workers assembling stainless steel commercial kitchen equipment in the Tarzan Kitchen factory

Equipment Assembly

Packaged commercial kitchen equipment and export crates stored in the Tarzan Kitchen factory warehouse

Finished Equipment

ORDER PROCESS

From Inquiry to Shipment

01

Send Model & Quantity

Send the product link or model, required quantity, and destination country.

02

Confirm Configuration

Confirm voltage, frequency, plug type or gas connection, branding, packaging, and required documents.

03

Quote & Production

The quotation confirms pricing, configuration, and the estimated production lead time.

04

Inspect & Ship

Equipment is inspected, packed, and prepared for shipment according to the agreed shipping terms.

OEM / ODM & EXPORT

Branding, Market Configuration & Packing

Custom logo nameplates and OEM components for Tarzan Kitchen commercial waffle makers and hot dog roller grills

Custom Branding

Logo, nameplate, and product marking options are available for approved OEM / ODM orders.

Power plug options for Tarzan Kitchen equipment in the UK, Europe, North America, Australia and New Zealand

Market Configuration

Voltage, frequency, plug type, and other applicable utility requirements are reviewed for the selected model and destination market.

Private-label commercial kitchen equipment packed in custom-branded export cartons at the Tarzan Kitchen warehouse

Export Packaging

Labels, manuals, and export packaging can be prepared according to confirmed order requirements.

FREQUENTLY ASKED QUESTIONS

Common B2B Product Questions

Tarzan Kitchen is a commercial kitchen equipment manufacturer with production, assembly, inspection and export packing capabilities.

MOQ depends on the product model, quantity and customization requirements. Small trial orders may be available for selected standard products.

Lead time depends on the model, order quantity, component availability, and customization requirements. The applicable production schedule is confirmed with the quotation.

Available OEM / ODM options may include branding, voltage, frequency, plug type, packaging, and selected product configurations, subject to order review.

Certificates and export documents vary by model and destination market. Our sales team confirms the applicable document set for the quoted model.

Warranty terms and spare parts support depend on the product model and order requirements. The applicable coverage and recommended spare parts can be confirmed with the quotation.

REQUEST A QUOTE

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