Commercial Countertop Double-Deck Pizza Oven TEP-2ST

Compact commercial countertop double-deck electric pizza oven (model TEP-2ST). Engineered for pizzerias, cafes, snack bars, bistros, and hotel room service kitchens. Features dual authentic cordierite baking stones (fits up to 2 × 12-14 inch pizzas simultaneously), dual independent top/bottom temperature controls up to 350°C, tempered inspection windows, and full #304 stainless steel construction.

Factory-direct commercial TEP-2ST with CE certification, heavy-duty stainless steel build and 12-month global B2B warranty support.

560 × 570 × 440 mm • 3.00 kW (High-Efficiency Armored Heating Elements) • 50°C – 350°C (Independent Top / Bottom Thermostats) • 33.0 kg • 220V–240V / 50–60Hz

Order Information

Power Supply

110V / 220V–240V, 50/60Hz. Pre-fitted with US, EU, UK, or AU plugs.

MOQ

5 Units. Tiered factory pricing available for volume and container orders.

Lead Time

5–7 business days for standard batch; 15–20 days for bulk container production.

OEM / ODM

Available from 10 units. Supports custom laser logo, packaging, and localized voltage.

Factory Manufacturer

Production, assembly and export packing capability

OEM / ODM Support

Branding, market configuration and packaging

Quality Inspection

Appearance, function and operating checks before packing

Export Order Support

Quotation, packing, documents and loading coordination

PRODUCT DETAILS

Product Details

Heavy-Duty Commercial Countertop Double-Deck Pizza Oven TEP-2ST

The Tarzan TEP-2ST is an export-grade, precision-manufactured commercial kitchen appliance engineered for demanding commercial foodservice establishments. Built with heavy-gauge stainless steel components, industrial heating assemblies, and ergonomic operator controls, this unit delivers consistent, high-efficiency commercial performance day after day.

Key Commercial Highlights & Engineering Features:

  • Heavy-Gauge Sanitary Stainless Steel Construction: Built to withstand rigorous daily use in commercial kitchens while meeting strict international food hygiene and safety standards.
  • High-Efficiency Thermal Engineering: Precision heating assemblies provide rapid heat recovery between cycles, minimizing guest wait times during peak commercial meal services.
  • Precision Temperature Control: Calibrated thermostatic controls allow operators to dial in exact target temperatures for repeatable, golden-brown culinary results.
  • Effortless Daily Sanitization: Designed with smooth radii, removable crumb and oil drip trays, and accessible surfaces for quick end-of-shift cleaning.
  • Full Factory B2B Export Support: Fully compliant with CE and international export standards, backed by global voltage configurations (110V–240V) and direct factory warranty.

Technical Specifications (TEP-2ST):

Model Number TEP-2ST
Equipment Category Commercial Countertop Pizza Oven
Chamber Decks Double Decks (2 Independent Baking Chambers)
Baking Surface High-Density Thermal Cordierite Refractory Stone Decks
Temperature Range 50°C – 350°C (Independent Top / Bottom Thermostats)
Rated Power 3.00 kW (High-Efficiency Armored Heating Elements)
Voltage / Frequency 220V–240V / 50–60Hz
Overall Dimensions (L×W×H) 560 × 570 × 440 mm
Internal Deck Dimensions 400 × 400 × 120 mm (Per Chamber)
Net Weight 33.0 kg
Door Design Cool-Touch Ergonomic Handle with Tempered Explosion-Proof Glass
Safety Certification CE & RoHS Certified Commercial Appliance

Commercial B2B Supply & Project Export Terms:

Tarzan Kitchen manufactures comprehensive commercial cooking, bakery, and snack processing equipment for importers, chain restaurants, and equipment distributors in over 80 countries:

  • Minimum Order Quantity (MOQ): 1 unit for sample evaluation; flexible container-load tiered volume pricing for wholesale distributors.
  • OEM / ODM Customization: Custom brand logo laser engraving, private-label packaging cartons, tailored voltage and electrical plug configurations.
  • Quality Assurance & Warranty: 12-month full factory warranty on core heating and electrical drive assemblies, backed by complimentary spare parts kits.
  • Export Packing & Worldwide Logistics: Reinforced honeycomb export cartons and fumigated plywood wooden crates suitable for sea, air, and LCL freight.
TECHNICAL DATA

Specifications

Additional information

Model Number

TEP-2ST

Equipment Category

Commercial Countertop Pizza Oven

Chamber Decks

Double Decks (2 Independent Baking Chambers)

Baking Surface

High-Density Thermal Cordierite Refractory Stone Decks

Temperature Range

50°C – 350°C (Independent Top / Bottom Thermostats)

Rated Power

3.00 kW (High-Efficiency Armored Heating Elements)

Voltage / Frequency

220V-240V / 50-60Hz

Overall Dimensions (L×W×H)

560 × 570 × 440 mm

Internal Deck Dimensions

400 × 400 × 120 mm (Per Chamber)

Net Weight

33.0 kg

Door Design

Cool-Touch Ergonomic Handle with Tempered Explosion-Proof Glass

Safety Certification

CE & RoHS Certified Commercial Appliance

FACTORY & PRODUCTION

Inside Tarzan Kitchen

Production, assembly, inspection and export packing support for commercial kitchen equipment orders.

Exterior view of the Tarzan Food Machinery Expert company headquarters building featuring the brand logo on the front facade

Production to Export Preparation

Production Workshop

Fabrication and equipment production.

Equipment Assembly

Bodies, controls and components assembled for the selected equipment.

Inspection Before Packing

Appearance and operating checks according to order requirements.

Export Preparation

Packing, documents and loading coordination.

Laser cutting and CNC press brake machines in the Tarzan Kitchen sheet metal production workshop

Production Workshop

Workers assembling stainless steel commercial kitchen equipment in the Tarzan Kitchen factory

Equipment Assembly

Packaged commercial kitchen equipment and export crates stored in the Tarzan Kitchen factory warehouse

Finished Equipment

OEM / ODM & EXPORT

Branding, Market Configuration & Packing

Custom logo nameplates and OEM components for Tarzan Kitchen commercial waffle makers and hot dog roller grills

Custom Branding

Logo, nameplate, and product marking options are available for approved OEM / ODM orders.

Power plug options for Tarzan Kitchen equipment in the UK, Europe, North America, Australia and New Zealand

Market Configuration

Voltage, frequency, plug type, and other applicable utility requirements are reviewed for the selected model and destination market.

Private-label commercial kitchen equipment packed in custom-branded export cartons at the Tarzan Kitchen warehouse

Export Packaging

Labels, manuals, and export packaging can be prepared according to confirmed order requirements.

FREQUENTLY ASKED QUESTIONS

Common B2B Product Questions

Tarzan Kitchen is a commercial kitchen equipment manufacturer with production, assembly, inspection and export packing capabilities.

MOQ is 5 units for standard models. Tiered factory pricing applies to volume and container orders.

5–7 business days for a standard batch, and 15–20 days for bulk container production.

Yes. OEM / ODM is available from 10 units and covers logo, nameplate, packaging, voltage, frequency and plug type.

CE documentation and test reports are available for selected models. Export documents are issued per order according to the destination market.

Generally 12 months on selected standard models, with spare parts support. See our warranty policy for scope, exclusions and the claim process.

REQUEST A QUOTE

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