Commercial Taiyaki Machine TA-TM12

Designed for high-speed Japanese snack preparation, rapid thermal conduction, and high-margin concession merchandising, the commercial taiyaki machine TA-TM12 bakes traditional Japanese fish-shaped waffles, custard/red-bean-filled taiyaki, and mini fish waffles simultaneously for dessert kiosks, street food stalls, cafes, night markets, snack bars, and shopping mall food courts.

Constructed from a solid 11.9 kg heavy-duty stainless steel casing with non-slip stabilizing rubber feet, this commercial taiyaki machine resists high cooking temperatures, prevents body distortion during continuous multi-batch baking, and ensures effortless post-shift cleaning and food safety compliance.

The commercial taiyaki machine TA-TM12 features a 12-fish cavity cast plate with food-grade Teflon non-stick coating, dual ergonomic heat-insulated wooden handles, an adjustable rotary thermostat dial (50°C to 300°C) with an integrated temperature reference chart, an independent 0–5 minute mechanical countdown timer with an audible chime, status indicator lights, and a pull-out stainless steel crumb and drip collection drawer.

✔ Heavy-duty countertop commercial electric 12-fish taiyaki waffle maker (Chassis Net Weight: 11.9 KG)
✔ 12-fish mould layout allowing simultaneous batch baking of 12 detailed mini fish-shaped waffles to maximize throughput during rush hours
✔ Dual-sided rapid heating elements delivering balanced upper and lower thermal conduction for uniform golden crisping
✔ Food-grade Teflon non-stick coated plates ensuring effortless, tear-free fish release and minimal cooking oil requirement
✔ Heavyweight 11.9 kg stainless steel exterior chassis delivering long-term resistance against rust, heat, and batter splatter
✔ Ergonomic heat-insulated natural wooden front handles ensuring safe, burn-free opening, closing, and pressing during high-volume operations
✔ Precision rotary temperature control knob (50°C–300°C) with front-panel temperature conversion guide for exact recipe calibration
✔ Built-in 0–5 minute mechanical timer with clear dial markings to prevent overbaking and standardize batch consistency
✔ Removable slide-out stainless steel bottom crumb drawer capturing excess batter runoff for mess-free cleanup
✔ Front-panel power toggle switch and green/red status indicator lights providing instant visual feedback on heating cycles
✔ Heavy-duty rubber-cushioned feet absorbing operational vibration and securing stable placement on stainless steel prep counters
✔ Universal electrical compatibility: Operates smoothly on 110V-240V / 50-60Hz power lines for worldwide commercial kitchens
✔ B2B wholesale & OEM supply: Custom voltage configurations (110V/220V), custom plug standards, custom mould cavity designs, private branding, and export-grade protective packaging available upon request