Commercial Waffle Maker TA-RW-13

Designed for multifunctional specialty snack preparation, rapid dual-zone heating, and versatile dessert merchandising in commercial foodservice establishments, the commercial waffle maker TA-RW-13 combines a traditional 4-quarter round Belgian waffle grid with a smooth UFO burger / gelato panini press mould for cafes, dessert shops, ice cream parlors, snack kiosks, breakfast buffets, food trucks, and street food stalls.

Constructed from a solid 8.1 kg heavy-duty stainless steel casing with non-slip stabilizing rubber feet, this commercial waffle maker withstands continuous cooking heat, resists batter overflow and oil staining, and ensures structural rigidity and effortless sanitation during busy daily kitchen shifts.

The commercial waffle maker TA-RW-13 features dual independent cooking heads with food-grade Teflon non-stick coated plates, dual heat-insulated pivoting front handles, twin 50°C to 300°C rotary thermostat dials with integrated reference charts, dual 0–5 minute mechanical countdown timers with audible bells, and independent power/heating indicator lights.

✔ Heavy-duty countertop commercial electric dual-head combination waffle and UFO panini maker (Chassis Net Weight: 8.1 KG)
✔ Dual-station design featuring a 4-section round Belgian waffle plate on the left and a round UFO stuffed burger/gelato press plate on the right
✔ Twin independent control zones allowing operators to run either plate individually or both simultaneously with separate temperature and timer settings
✔ High-efficiency dual-sided rapid heating elements delivering fast preheating and balanced thermal conduction across both plates
✔ Food-grade Teflon non-stick coating preventing batter sticking and ensuring clean, undamaged food release with minimal oil
✔ Heavyweight 8.1 kg stainless steel exterior chassis delivering long-term resistance against rust, heat, and grease splatter
✔ Dual ergonomic heat-insulated black handles allowing safe, burn-free opening, closing, and pressing during high-volume rush periods
✔ Precision rotary temperature control knobs (50°C–300°C) with front-panel temperature conversion charts for exact recipe standardisation
✔ Dual built-in 0–5 minute mechanical timers with clear dial markings to prevent overcooking and guarantee consistent batch quality
✔ Front-mounted illuminated power rocker switches and green/red status indicator lights providing instant visual feedback
✔ Heavy-duty rubber-cushioned feet absorbing operational vibration and securing stable placement on stainless steel prep tables
✔ Universal electrical compatibility: Operates smoothly on 110V-240V / 50-60Hz power lines for worldwide commercial kitchens
✔ B2B wholesale & OEM supply: Custom voltage configurations (110V/220V), custom plug standards, custom mould cavity designs, private branding, and export-grade protective packaging available upon request