Commercial Triple-Tank Cold Juice Dispenser 36L JD-123

Heavy-duty commercial triple-tank cold juice dispenser 36l jd-123 with factory-direct pricing, food-grade construction, precise temperature regulation, and global B2B export warranty.

Brushed & Mirror Stainless Steel & 3 × 12L Food-Grade Bowls

• High-volume 3-bowl configuration (36L total) provides complete drink variety for buffets, cafeterias, and venues • Individual agitation motors and precision cold evaporator jackets keep every drink thoroughly chilled • Full stainless steel chassis with wide detachable spill catchment trays for swift clean-down cycles

640 × 470 × 750 mm • 36 L (3 × 12 L) Triple Tank • 0.32 kW • 7–12°C • 3 Independent Bowls • 36 kg

Order Information

Power Supply

110V / 220V–240V, 50/60Hz. Pre-fitted with US, EU, UK, or AU plugs.

MOQ

5 Units. Tiered factory pricing available for volume and container orders.

Lead Time

5–7 business days for standard batch; 15–20 days for bulk container production.

OEM / ODM

Available from 10 units. Supports custom laser logo, packaging, and localized voltage.

Factory Manufacturer

Production, assembly and export packing capability

OEM / ODM Support

Branding, market configuration and packaging

Quality Inspection

Appearance, function and operating checks before packing

Export Order Support

Quotation, packing, documents and loading coordination

PRODUCT DETAILS

Product Details

The Commercial Triple-Tank Cold Juice Dispenser 36L JD-123 is an industrial-grade commercial beverage and food service machine engineered for high-throughput drink preparation, reliable chilling, and heavy duty commercial performance. Built by Tarzan Food Machinery with international certifications including CE and RoHS, this equipment delivers commercial durability, precise temperature regulation, and low lifecycle maintenance for hospitality venues, cafes, juice bars, restaurants, and foodservice operations worldwide.

Key Performance Advantages

  • High-volume 3-bowl configuration (36L total) provides complete drink variety for buffets, cafeterias, and venues
  • Individual agitation motors and precision cold evaporator jackets keep every drink thoroughly chilled
  • Full stainless steel chassis with wide detachable spill catchment trays for swift clean-down cycles

Technical Specifications

Model Number JD-123
Tank Configuration Triple Independent Tanks (3 × 12 Liters = 36L Total)
Chilling Power 0.32 kW (320W High-Efficiency Compressor)
Refrigeration System All-Copper Heavy Condenser with Oversized Ventilation Grilles
Beverage Temperature 7°C – 12°C Reliable Cold Serving Range
Dispensing Mechanism Three Independent Ergonomic Push-Back Taps
Dimensions (W×D×H) 640 × 470 × 750 mm
Net Weight 36.0 kg
Electrical Supply 110V / 220V–240V, 50/60Hz, 1-Phase
Certifications CE, RoHS Compliant

B2B Wholesale & Export Policy

MOQ: 5 Units. Factory tiered wholesale pricing available for mixed container consolidations.

Customization (OEM/ODM): Private-label laser engraving, localized voltage/plug configurations (US, EU, UK, AU), and custom packaging available from 10 units.

Packaging: Heavy-duty export carton with molded corner foam and reinforced wooden crate protection for international ocean/air freight.

Warranty & Support: 12-Month global warranty covering electrical components with comprehensive English technical documentation and spare parts supply.

TECHNICAL DATA

Specifications

Additional information

FACTORY & PRODUCTION

Inside Tarzan Kitchen

Production, assembly, inspection and export packing support for commercial kitchen equipment orders.

Exterior view of the Tarzan Food Machinery Expert company headquarters building featuring the brand logo on the front facade

Production to Export Preparation

Production Workshop

Fabrication and equipment production.

Equipment Assembly

Bodies, controls and components assembled for the selected equipment.

Inspection Before Packing

Appearance and operating checks according to order requirements.

Export Preparation

Packing, documents and loading coordination.

Laser cutting and CNC press brake machines in the Tarzan Kitchen sheet metal production workshop

Production Workshop

Workers assembling stainless steel commercial kitchen equipment in the Tarzan Kitchen factory

Equipment Assembly

Packaged commercial kitchen equipment and export crates stored in the Tarzan Kitchen factory warehouse

Finished Equipment

OEM / ODM & EXPORT

Branding, Market Configuration & Packing

Custom logo nameplates and OEM components for Tarzan Kitchen commercial waffle makers and hot dog roller grills

Custom Branding

Logo, nameplate, and product marking options are available for approved OEM / ODM orders.

Power plug options for Tarzan Kitchen equipment in the UK, Europe, North America, Australia and New Zealand

Market Configuration

Voltage, frequency, plug type, and other applicable utility requirements are reviewed for the selected model and destination market.

Private-label commercial kitchen equipment packed in custom-branded export cartons at the Tarzan Kitchen warehouse

Export Packaging

Labels, manuals, and export packaging can be prepared according to confirmed order requirements.

FREQUENTLY ASKED QUESTIONS

Common B2B Product Questions

Tarzan Kitchen is a commercial kitchen equipment manufacturer with production, assembly, inspection and export packing capabilities.

MOQ is 5 units for standard models. Tiered factory pricing applies to volume and container orders.

5–7 business days for a standard batch, and 15–20 days for bulk container production.

Yes. OEM / ODM is available from 10 units and covers logo, nameplate, packaging, voltage, frequency and plug type.

CE documentation and test reports are available for selected models. Export documents are issued per order according to the destination market.

Generally 12 months on selected standard models, with spare parts support. See our warranty policy for scope, exclusions and the claim process.

REQUEST A QUOTE

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