4-Pot Commercial Soup Warmer TBM-M4
The TBM-M4 is a four-pot electric soup warmer that holds separate soups or sauces in a shared water bath. Its 1.5 kW heater, rotary thermostat and front drain support hot holding at buffet and cafeteria counters.
Food-Grade Stainless Steel & 4 Round Soup Pots
4-Pot Electric Commercial Soup Warmer with Front Drainage Valve & Precise Thermostat Dial
700×640×340 mm • 20 KG • 1.5 KW • 110–240V / 50-60Hz • 4 Round Soup Pots
Power Supply
110V / 220V–240V, 50/60Hz. Pre-fitted with US, EU, UK, or AU plugs.
MOQ
5 Units. Tiered factory pricing available for volume and container orders.
Lead Time
5–7 business days for standard batch; 15–20 days for bulk container production.
OEM / ODM
Available from 10 units. Supports custom laser logo, packaging, and localized voltage.
Factory Manufacturer
Production, assembly and export packing capability
OEM / ODM Support
Branding, market configuration and packaging
Quality Inspection
Appearance, function and operating checks before packing
Export Order Support
Quotation, packing, documents and loading coordination
Product Details
Four removable round pots keep the TBM-M4 contents in separate serving vessels, each with its own lid. The pots sit in a heated water bath, with one thermostat setting the bath temperature for all four positions.
The pots lift out for refilling and cleaning. After service, the water bath can be emptied through the front drain tap, with indicator lights beside the temperature dial showing operating status.
TECHNICAL DATA
Specifications
Additional information
| Weight | 20 kg |
|---|---|
| Dimensions | 700 × 600 × 360 mm |
| Model Number | TBM-M4 |
| Product Type | Bain Marie – Electric |
| Power Source | Electric |
| Weight | 20 kg |
| Equipment Category | Bain Marie |
FACTORY & PRODUCTION
Inside Tarzan Kitchen
Production, assembly, inspection and export packing support for commercial kitchen equipment orders.
Production to Export Preparation
Production Workshop
Fabrication and equipment production.
Equipment Assembly
Bodies, controls and components assembled for the selected equipment.
Inspection Before Packing
Appearance and operating checks according to order requirements.
Export Preparation
Packing, documents and loading coordination.
Production Workshop
Equipment Assembly
Finished Equipment
OEM / ODM & EXPORT
Branding, Market Configuration & Packing
Custom Branding
Logo, nameplate, and product marking options are available for approved OEM / ODM orders.
Market Configuration
Voltage, frequency, plug type, and other applicable utility requirements are reviewed for the selected model and destination market.
Export Packaging
Labels, manuals, and export packaging can be prepared according to confirmed order requirements.
FREQUENTLY ASKED QUESTIONS
Common B2B Product Questions
Tarzan Kitchen is a commercial kitchen equipment manufacturer with production, assembly, inspection and export packing capabilities.
MOQ is 5 units for standard models. Tiered factory pricing applies to volume and container orders.
5–7 business days for a standard batch, and 15–20 days for bulk container production.
Yes. OEM / ODM is available from 10 units and covers logo, nameplate, packaging, voltage, frequency and plug type.
CE documentation and test reports are available for selected models. Export documents are issued per order according to the destination market.
Generally 12 months on selected standard models, with spare parts support. See our warranty policy for scope, exclusions and the claim process.
