Commercial Gas Bain Marie TGH-974
A 400 mm-wide gas bain marie, the TGH-974 holds prepared dishes in two covered pans over a heated water bath. Front flame control and a storage cabinet below the well support food holding on buffet and restaurant service lines.
#304 Food-Grade Stainless Steel • Commercial Gas Bain Marie
Heavy-Duty Wet-Heat Gas Bain Marie with Front Drain Tap & Precision Flame Control
43 KG • Gas Powered (LPG / Natural Gas) • GN Pan Compatible • Wet-Heat Well • #304SS
Power Supply
110V / 220V–240V, 50/60Hz. Pre-fitted with US, EU, UK, or AU plugs.
MOQ
5 Units. Tiered factory pricing available for volume and container orders.
Lead Time
5–7 business days for standard batch; 15–20 days for bulk container production.
OEM / ODM
Available from 10 units. Supports custom laser logo, packaging, and localized voltage.
Factory Manufacturer
Production, assembly and export packing capability
OEM / ODM Support
Branding, market configuration and packaging
Quality Inspection
Appearance, function and operating checks before packing
Export Order Support
Quotation, packing, documents and loading coordination
Product Details
The TGH-974 uses gas to heat a water bath beneath its food pans. Heat reaches the prepared food through the surrounding hot water, making this a holding station for dishes such as soups and sauces between cooking and serving. The two pans keep dishes separate within one warming well.
Each pan has its own lid, so staff can uncover one dish for serving while the other remains covered. A rotary gas control on the front adjusts the burner flame from the working side of the unit. Both pans share the water-bath heating controlled by this single dial.
At 400 mm wide, the freestanding warmer combines the holding well with an enclosed lower cabinet for spare pans and service utensils. The 304 stainless steel body has adjustable feet for levelling within a cooking or serving line.
TECHNICAL DATA
Specifications
Additional information
| Weight | 43 kg |
|---|---|
| Dimensions | 400 × 900 × 930 mm |
| Model Number | TGH-974 |
| Product Type | Bain Marie – Gas |
| Power Source | Gas |
| Weight | 43 kg |
| Equipment Category | Bain Marie |
FACTORY & PRODUCTION
Inside Tarzan Kitchen
Production, assembly, inspection and export packing support for commercial kitchen equipment orders.
Production to Export Preparation
Production Workshop
Fabrication and equipment production.
Equipment Assembly
Bodies, controls and components assembled for the selected equipment.
Inspection Before Packing
Appearance and operating checks according to order requirements.
Export Preparation
Packing, documents and loading coordination.
Production Workshop
Equipment Assembly
Finished Equipment
OEM / ODM & EXPORT
Branding, Market Configuration & Packing
Custom Branding
Logo, nameplate, and product marking options are available for approved OEM / ODM orders.
Market Configuration
Voltage, frequency, plug type, and other applicable utility requirements are reviewed for the selected model and destination market.
Export Packaging
Labels, manuals, and export packaging can be prepared according to confirmed order requirements.
FREQUENTLY ASKED QUESTIONS
Common B2B Product Questions
Tarzan Kitchen is a commercial kitchen equipment manufacturer with production, assembly, inspection and export packing capabilities.
MOQ is 5 units for standard models. Tiered factory pricing applies to volume and container orders.
5–7 business days for a standard batch, and 15–20 days for bulk container production.
Yes. OEM / ODM is available from 10 units and covers logo, nameplate, packaging, voltage, frequency and plug type.
CE documentation and test reports are available for selected models. Export documents are issued per order according to the destination market.
Generally 12 months on selected standard models, with spare parts support. See our warranty policy for scope, exclusions and the claim process.
