Commercial Pizza Prep Counter TPC-15A

Designed for high-efficiency dough rolling, chilled topping assembly, and heavy-duty undercounter storage in commercial foodservice environments, the commercial pizza prep counter TPC-15A prepares artisan pizzas, calzones, flatbreads, sandwiches, wraps, and salads for pizzerias, Italian restaurants, bakeries, fast-casual dining chains, hotel banquet kitchens, and high-volume catering facilities.

Constructed from heavy-duty commercial food-grade #304 stainless steel with high-density cyclopentane insulation foam, this commercial pizza prep counter withstands constant dough preparation impacts, resists food acid, grease, and salt corrosion, maintains thermal efficiency across high ambient kitchen temperatures, and ensures effortless post-shift sanitization.

The commercial pizza prep counter TPC-15A features an expanded prep work surface, an elevated refrigerated topping rail accommodating standard GN pans with a protective stainless steel cover lid, a high-efficiency forced-air refrigeration system (2°C to 8°C / 35°F to 46°F), dual self-closing solid stainless steel undercounter doors, a microcomputer digital temperature controller, automatic defrost cycles, and heavy-duty adjustable leveling legs.

✔ 1.5-meter heavy-duty commercial pizza prep counter and refrigerated workbench (Model: TPC-15A)
✔ Expansive food-grade stainless steel prep countertop offering ample space for dough stretching, saucing, and ingredient assembly
✔ Raised refrigerated top ingredient well holding 1/3 and 1/6 GN pans for rapid, ergonomic topping access during rush hours
✔ Insulated hinged stainless steel pan rail lid locking in cold air and preserving ingredient freshness during idle service periods
✔ High-performance commercial refrigeration system delivering uniform 3D airflow cooling across both the top pan rail and lower cabinet
✔ Microcomputer digital thermostat control (2°C to 8°C / 35°F to 46°F) providing accurate real-time thermal monitoring
✔ Eco-friendly commercial refrigerant (R290 / R134a) delivering low Global Warming Potential (GWP) and reduced electrical draw
✔ Dual solid stainless steel undercounter doors with recessed handles, self-closing hinges, and 90° stay-open loading mode
✔ Heavy-duty magnetic door gaskets creating an airtight seal to lock in chilled air and prevent condensation
✔ Adjustable epoxy-coated internal wire shelves accommodating bulk dough containers, cheese boxes, and ingredient trays
✔ Automatic off-cycle defrost system preventing evaporator coil frosting and maintaining peak compressor efficiency
✔ Side-mounted condenser unit with accessible airflow louvers for simplified routine cleaning and heat dissipation
✔ Heavy-duty adjustable stainless steel leveling bullet legs (or optional 360° swivel locking casters) for rock-solid stability
✔ Global electrical power compatibility: Standard 220V-240V / 50-60Hz (EU/Asia/AU) and optional 115V / 60Hz (US/Americas)
✔ B2B wholesale & OEM supply: Custom counter lengths (1.2m / 1.5m / 1.8m / 2.0m), granite/marble worktop options, glass sneeze guard variants, private branding, and export-grade wooden crate packaging available upon request